Grilled Aubergine Rolls stuffed with Spinach and Feta

We always have a lot of aubergines in the fridge and so seeing as I still haven’t been food shopping yet this week (eeek, getting withdrawal symptoms, the shopping shakes!!) I had to come up with something that used up the left over chorizo and white bean stew from last night and the aubergines that are just begging to be cooked. And this was it.

Rolly polly lunch

Rolly polly lunch

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